We took advantage of a great deal ($119 per person for a balcony cabin) and headed out on the Carnival Magic departing August 30th.
Before we left, we decided we would stay on the ship as not to complicate our hopeful entry into Greece a week later.
We had a great time enjoying the Alchemy Bar at night and the Tides bar during the day.
We were also pretty excited to see the Caribbean Wheat in cans. It's been so much to watch Carnival's beer program evolve since our first chat with Colin Presby during the inaugural season of the Carnival Vista's onboard brewery. I recall him saying he had no way to serve beer outside the brewery Now these recipes are being canned and delivered to ships fleetwide.
SeaDay brunch is always a favorite meal because I love their Salmon superfoods entree.
We had a bit of delay in Amber Cove. The Health authorities did not clear the ship for disembarkation until after 2:30 pm. Then, only vaccinated passengers could disembark and they had to stay in the port area. We did spot some overwater cabanas we may want to try out on a future visit since we did not get off the ship.
During out stop in Bimini, we found a great spot to relax on deck and enjoy the view.
We finally won a ship on stick trophy during one of the last trivia - Trash Can Trivia - on the last night.
Overall, a great cruise.
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